What new treatments are there for neurodegenerative diseases?

Scientists found that adhering to a diet with more poultry and less red meat may reduce the risk of Alzheimer’s in people who are…

Scientists reduced the impacts of a damaging immune response in mice who survived a stroke by inhibiting a common enzyme that causes…

Scientists used non-invasive electrical stimulation of the vagus nerve to help patients with Parkinson’s Disease walk further and faster.

Researchers combined spinal cord stimulation with walking exercises to improve stroke survivors’ balance, walking symmetry, speed, and…

Researchers found the COVID-19 virus causes inflammation that disrupts a patient’s blood-brain barrier and contributes to brain fog.

Researchers discovered a genetic mutation that slowed the progression of Alzheimer’s disease in one man by halting protein buildup in his…

Scientists found people with early Alzheimer’s disease have different electrical activity in their brains while they sleep.

Researchers showed a specific protein found in patients with type 2 diabetes also occurs in people with Alzheimer’s disease.

ALS, or amyotrophic lateral sclerosis, is a fatal neurodegenerative disease that progresses fast. The symptoms include loss of motor skills,…

Eating more seafood, fruits, and vegetables, and less red meat and dairy is good for your brain health. #neuroscience #health #brain